We build inclusive ecosystems
within our business model
Our mission is to provide local communities access to quality food through entrepreneurship and economic opportunities. We developed 5 programs: Sourcing from local fishermen and farmers, Creation of Livelihoods, Access to capital, Access to market, Covid-19 hand-made masks.
We source locally
We exclusively source our main raw materials from local suppliers.
We source our anchovies from Lormy. She is part of the fishermen communities of Dumulog, Roxas City, located less than 2 miles away from our processing plant. Our partnership allows her to expand her activity, improve her infrastructure, and increase her quality of life of her employee as well as her community. By supporting this local economy, we also make sure that our activity doesn't use raw materials coming from illegal industrial fishing.
Other local suppliers: Estancia fisher folk, local markets
Partner: Department of Science and Technology
+800
people impacted by our social programs and volunteering work with Gawad Kalinga Capiz
+900
hand-made masks produced by the communities for the communities
+$12,000
in micro-credits facilitated through our microfinance partnership
+30
businesses were started or supported within the communities
Join the family!
Our mission is to provide local communities access to quality food through business creation and economic opportunities.